Nutrition Basics
Important Energy Sources
- Carbohydrates
- Carbohydrates are the main of the body.
They provide the body with heat and power. They are divided up
in sugars - in simple or complex form, and power.
In the absence of carbohydrates, protein is broken down to provide needed energy
(which could lead to a protein deficiency); however, it would be very difficult to
become deficient in carbohydrates.They have a great processing from energy to energy
profit.
Sources: rice,
pasta, bread, potatoes, cereals just to name a few healthy ones
- Fats
- Fats have more energy than carbohydrates, but the energy profit is smaller. As
carbohydrates
they provide the immediate available energy for the muscles. But mainly fats are for
So especially long distance runners know to value fats. Most activities are exhausted
of sugar storage (in muscles & liver - comes from carbos) and the body needs more energy
to cover the demand. Visible animal fats should be avoided, healthy fat sources are vegetable
fats (dairy products which don't have a high fat percentage).
- Proteins
- Here we divide up between sources: vegetable and animal proteins. For a normal person
they should be divided 1:1, for physical active people, especially if you want to build muscles
it should be 1:2 (v:a) but
do not exceed a 1:2 balance. For athletes they only provide only about 5% of the total energy
and are mainly taken for purposes. Too much proteins from animals are dangerous (too much acid causes
gout!). So make sure to have enough animal proteins, mainly dairy products,
because meat brings a lot of fat along,
but not too much! The body should have a protein surplus so increased
muscle building is enabled. Also watch the fats that often come along with proteins!
Rule over the thumb is 1g/kg body weight. BBers can/should take more than that. But there's
too many different suggestions for how much BBers should take that I don't wanna post them
here. But it is about 2-3g/kg body weight I suggest of you are working out hard.
animal proteins: meat (chicken!), fish, dairy products, egg whites
vegetable proteins: cereal, potatoes, legumes, beans, soy
- Vitamins that should be taken with Energy Sources
- Vitamins, especially Bx-vitamines help provide energy more quickly. (cereals,
milk, meat, yeast)
For example vitamine B6 improves the protein use in cells. Vitamine
C for example is mainly for endurance (fruits, rosehips, potatoes, salad, spinach.....)
For more info on vitamins see Vitamin&Mineral Page
If you have any suggestions, comments, complaints....
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